Cast iron isn’t just for grandmas anymore. This skillet adds a modern twist to traditional cooking with nitrided cast iron. It’s rust-resistant, pre-seasoned, and suitable for everything from frying steaks to baking cornbread. Surprisingly lightweight for cast iron, yet durable enough to last for generations.
Standout Features:
- Pre-treated and rust-resistant
- Smooth cooking surface – less sticking than traditional cast iron
- Suitable for all stovetops, including induction
- Oven-safe up to 260°C
Best for: Home cooks who want the performance of traditional cast iron without the hassle.
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